5/01/2012

Io Sono L'Amore = I Am Love by Luca Guadagnino (2009)

I am Love is a post-modern approach to the crisis of the values and ways of life of the Italian Bourgeoisie, in which the rigidity of the family structures and the family business clash against the needs and demands of the modern world at business, family and personal levels.

Emma is a Russian woman married and integrated into a traditional Northern-Italian family, who has completely hidden herself underneath her social class rituals, and built her identity indirectly, not as herself, but as wife, mother, in-law, lady of the house, and so on. Her life will change, first, when her artist daughter Betta decides to follow a path that is not the one her family expected from her, and, secondly, when she meets the much younger and shy cook Antonio.

The movie is very well acted, especially by the always convincing Tilda Swinton, who perfectly embodies frigid Emma. Tilda's Italian is limited, but her silences are very well interpreted, and she really succeeds at portraying Emma's locked personality. Also believable, and very sweet, is Flavio Parenti as her favourite son "Edo", director-turned-actor Edoardo Gabbriellini as chef Antonio, and Alba Rohrwacher as Betta. Correct in their roles are Pippo Delbono as Emma's husband Tancredi, and Marisa Berenson as the matriarch of the family Allegra Recchi. Gabriele Ferzetti is great as the rigid family patriarch Edoardo Recchi Sr., while Maria Paiato truly shines in her performance of in-servant Ida.

The film has an extremely beautiful cinematography, wardrobe, house settings, and, most importantly, an exquisite OST, without which the movie would have been less intriguing and moody. The original soundtrack by John Adams is progressive and minimalist - Nyman, Glass or Yan Thiersen's style. However, the live sound of the movie is terrible, as most Italian films. The atmosphere is decadent, has the uber-style of a decoration magazine, with its beautiful but not-lived-in sets, which complement the sense of alien perfection and inner detachment that Emma feels at home.

The film has a pace that is too slow, unnecessarily. Moreover, it has a deja-vu sort of feeling; this is expected and intentional, as we are dealing with the sort of patriarchal rich family and the visual flamboyance that you will find in Visconti's movies, although revamped and updated. 


The visuals of the movie are over-curated, while the study of the main characters is, to me, under-curated. It should have been the opposite as the characters make the story. The viewer is never told why Emma the Russian needed to erase herself to fit in, how that erasure happened, and why that happened at the most intimate levels of her personality. On the other hand, the role of food in the movie is, supposedly, pivotal in the re-awakening of Emma's senses and in channelling her dissatisfaction, but the movie never succeeds at just showing that. We see that she loves cooking and food, and especially Antonio's food, but the story never goes beyond the obvious.

I found the movie completely pretentious at times, lacking in depth, over-charged with romantic stereotypes, and lack of refinement in the building of some of the characters, still well performed, beautifully cinematographed, and intriguing enough to keep you watching and enjoy it. You get the feeling that you are watching a very good movie, but the more you analyse it, the more you become aware that the style of the movie, and not its substance, is what is captivating your senses, and that you have watched the movie and don't really now who most of the main characters are beyond their social and family constrictions.

Tomorrow, When the War Began by Stuart Beattie (2010)

Tomorrow when the War Began is the screen adaptation of the eponymous John Marsden's young-adult book series. It tell the story of a group of Australian teenagers that after a camping weekend return home to find that the country has been invaded by a foreign Asian country.

Although the story is intriguing, the whole film is a failure from direction, to art direction, to actors direction, to actors' performances. Catlin Staisey, who plays heroin Ellie, hasn't forgotten she is acting in a movie not in her usual soap opera, and her performance oscillates from plain pathetic to barely acceptable; one wonders why she was given the role, Australian having such fine bunch of actors around. Lincoln Lewis is not of far away from his soap-opera self while playing Kevin, while Denis Akdeniz is a caricature of a character in his portrayal of Hommer, but I think that is what the script demanded from him. Rachel Hurd-Wood is lovely and believable as Corrie as well as Ashleigh Cummings as Robyn. Acceptable are Phoebe Tonkin as Fiona, Chris Pang as Lee, and Chris Lang as Andy Ryan.

It is not only the acting, is the lack of tension in the movie, the lack of sci-fi mood, and lack of an adequate music. The stunt and action scenes are very well filmed, but this is all what you can praise in the movie. It is difficult to understand why a mediocre TV film has been brought to the big screen, and why the money has been wasted in such a poor way. More embarrassing is the fact that two more sequels are still to come. One has to hope that they will be better, which is really simple. You just need a good director, a good creative team, and a good direction of your actors to bring to life and make credible a sci-fi flick.

Completely forgettable. Teens and fans of the soap-opera actors will certainly like it.

Little Willy's Cafe (Northbridge, Perth WA)

267 William St
Northbridge Western Australia 6003

(08) 92288240
Website: http://www.facebook.com/LittleWillys
Hours:
    Mon-Fri 6:00 - 18:00
    Sat-Sun 8:00 - 16:00


The first thing that caught my attention in Little Willy's was, no no no, I know what you are thinking... was the name. which made me think of Kar Win Wong's movie, Norah Jones and the Little Willies. I also loved the cute mini black board at the entrance with its coloured chalky info, and the bunch of paintings on the wall, a personal place for me getting lost in my I-don't-feel-like-talking-this-morning days. Then, of course is the coffee. I thought, jeez, this is a good coffee! Nobody seems to notice the cute artsy paper cups; mind the cup, mind you?! I do! It also hit me that, well, the main barista is good-looking, as well as most workers there are. Above all, it hit me hard that the place was full of women wearing their best dresses, shoes and bags, so I thought, Oh Gosh there is a party and I am wearing my working pants! Don't worry dear coffee addict, the reason of the party is usually behind the counter and I don't think he cares about what you are wearing.

The coffee is very good and tastes of coffee, which, in these days of fasta fasta, is great. Even when there is a cue, you get your coffee quite fast, so this is another points-maker with me. I have never eaten there, but, if the burritos are so good, why isn't the cook's or cooks' name/s in the LW's hall of fame?

The energy of the place has dramatically improved since the 2011's refurbishment. I felt the previous space was oppressive and unwelcoming, with the desk in the wrong angle. At present the place is more Feng-shui, as the energy flows in the right direction, the air circulates, and the place is less claustrophobic and cue-ish and more rounded and relaxed. Oh Gosh, I should be writing for Vogue Home! The new rearrangements have brought the paintings on the wall to life, so somebody else beyond the baristas (and me) can enjoy them.

Now, who goes there? Women/men wanting to have their daily dose of the good-looking baristas, sorry it is true and good for their business. People who want a good cup of coffee, this is also true. Faux-hypsters, who have decided that this place it is just for them and, therefore, anybody who does not have their pose does not belong there. Thank Gosh there are also real hypsters, workers from the nearby offices, businesses. and the cultural centre, travellers, intellectuals, artists, students, and who's not?

The service at Little Willy's varies a lot depending on the person behind the counter, and how busy the place is. I do not expect a hug, guys, but a smile, a friendly reception, and a reply to my greetings. The French girl is very nice, Qui, c'est vrai, and is the only one who has made an effort to remember my orders in the past. Some of the other girls behind the counter are nice and welcoming, smile at you, and greet you before taking your order, while some others are unwelcoming, do not greet back, and treat you as if you were interrupting their philosophical intermittent lucubrations, if there were any. The two "Willies" are quite nice but the Small Willy is usually in the kitchen, while Big Willy is burnt out from being so hot and he doesn't smile as often as his nice teeth would like to.

An XL take-away would be a great addition to the site. I mean, how come that you haven't it already, guys?! it is a favour that you are making to Humanity.

Daily Planet (Perth WA) - CLOSED

634 Beaufort St
 Mt Lawley Western Australia 6050
(08) 9328 7560
Hours:
    Mon-Thu 6:00 - 22:00
    Fri-Sat 6:00 - 23:00
 
The atmosphere of the place is relaxed. rustic style, with plenty of seats and enough place between tables for you have a private conversation without being heard, and with nice spots by the window if you get there in time. There are two spaces within the café, the one facing Beaufort, which is very luminous, expose, and very charming, and the one from the counter indoors, which is more private and secluded, but also less luminous and charming.

Daily Planet has a decent coffee, and, although they don't have mugs, they will happily serve you a large take-away if you want to have it with your meal. The food was tasty, although the serving of their Mex-Scrambled eggs I ordered was small and had no sides, The gluten-free chocolate mud-cake was OK and nicely-sized.

The service was great - The girls were funky, cool, easy-going, very helpful and smiley. It took me one second to order my food, and it took them a few minutes to bring it on to my table, which was great.

I hate the high counter they have, which I find unwelcoming as puts the waiters and the customers at a different level, and you feel looked down, as if you were Alice in Wonderland after eating the dwarfing cookie and looking at a giant door.

To improve the place, I would start by being more generous with their servings,  get rid of those awful rugs (I get they want a rustic style, but it looks more like granny style), and close the back door!


The Daily Planet doesn't have the vibe, style and special-something that the bookshop to which is attached has, and I felt a bit disappointed after visiting. Still, it is nice place if you want a central location in Mount Lawley to have a meal, a coffee and head to the Planet shops beside.

Not bad, but not good either. 

UPDATE (1-7-2012)
I was there to grab a take-away this afternoon, and I was positively surprised at finding the layout of the place changed and improved. They have removed the high counter they had in the middle of the café and replaced it with a low one, which is now placed along the wall, so you can talk to the funky waitresses face to face, and they have more space to move around, too. The seating area and vibe of the place is much more fluid, less segmented, and the different areas seem to be better connected. I am very sensitive to the energy of the places I visit, and Daily Planet has its energy flowing at the moment. There is also a new über-cool mural on the lateral of the building.  Well done, guys! 



NEW UPDATE

4/29/2012

Jus Burgers (Northbridge, Perth WA) - CLOSED

Shop 11/189 William St
Northbridge Western Australia 6003
(08) 9227 0668
http://www.jusburgers.com.au
Hours:
    Mon, Sun 11:30 - 21:00
    Tue-Sat 11:30 - 22:00

Jus Burgers (Northbridge) on Urbanspoon Jus Burgers Northbridge is the perfect place for any burger lover who wants a burger that tastes of burger but it is also gourmet-ish.

The variety of patties and burgers is great: different types of beef, chicken and vegetarian burgers, plus the lamb, kangaroo and fish patties. They also have gluten free buns available, which is great if you or your company are celiacs.

It is not only the burgers, but also the serving sizes, the taste of their fries, sauces and pickles, and the variety of sides. It is the mindfulness in plating the burgers, the cuteness of the baby-sized meals, and the terrific service they provide - they should be very proud of having such a great bunch of cool, friendly and efficient people working there.

I love the atmosphere of the place, with its mix of rusticity and artistic details.
The first down of Jus Burgers is its tiny size, with not much space beyond the outside seating area and the bottom-end four tables. Not many tables, not many people at the time, therefore, difficult to dine in at peak hours. You have to be there before 12pm if you aren't alone and want a good table at lunch time. Brunch will be a a better option. Otherwise the place is fully-packed, not just the good tables.

The second down is the chicken burger. Who came with the "brilliant" idea that we would like a chicken burger with a dry chicken fillet instead of the usual soft chewable chicken mince patty? Arrrgh!
Guaranteed - you are going to leave Jus Burgers with your waist bordering another size, and with a big smile of satisfaction - counting in your head how many hours are acceptable to return there without being labelled  a burger junky. Although.... if you pay for a take-away and pig your meal out hidden from the world elsewhere, nobody will notice. 

UPDATE 22/8/2012
 I was there about 3-4 weeks ago with friends, and the burgers were a shadow of what they used to be in presentation and taste. 

I ordered one of the vegan burgers, and it was not especially tasty. Mediocre. The onion rings were, in taste,  as good as the ones you could find at Mackos or Hungry Jacks or any other shop. The fries were OK. I did not taste my friends' food, but they definitely are not the super-fresh gorgeous looking burgers that made me addicted to the place when it opened.

The service is still excellent, very fast and friendly, though.

It must be the decrease in the quality of the food what explains why the place is not as crowded as used to be.

I hate when businesses do this to themselves - downgrading themselves in a spiral that goes from up do down to failure by taking customers for granted.

4/28/2012

Best Western Kinabaly Daya Hotel (Kota Kinabalu, Malaysia)

BEST WESTERN Kinabalu Daya Hotel
Lot 3 & 4, Block 9 Jalan Pantai, 
Kota Kinabalu 88000, Malaysia
Telephone: (6088) 240 000
Fax Number: (6088) 263 909
Email Address:  info@kkdayahotel.com
The best thing about this hotel is that is centrally located, a few minutes from the seafront, and at walking distance to several shopping malls, banks, etc.

Free buffet breakfast is included in the price; I thought was excellent, with a mix of Asian and Western foods. The staff at the restaurant were OK.

I paid for a deluxe suite, with separate bedroom, kitchenette and living room, in a non-smoker floor. However, on arrival I was given another room in a smoking floor. I noticed that there was not kitchenette and went down to tell reception, and they tried to convince me that my fridge and coffee/tea facility was a kitchenette. At seeing me not happy, they immediately offered me another room, and asked me if I liked better - but I was asking for what I have paid for, not for a fancier room, and they were not making me any favour.  Still, the kitchenette in the new room was pathetic, with a sink with a bad tap, a microwave, kettle, mini-fridge and a few items of crockery and cutlery - No cooking tools, no washing tools.

The room was big and with large windows so during the day was very luminous. The room was also very quiet during the day and at night. However the room was poorly lightened, with no side tables or table lamps to help during the night (that would be so easy to fix!), the wall and ceiling had evident cracks, and part of the furniture was also chipped. The wardrobe had an ironing set, but no sleepers or bathrobe. The set of the amenities in the bathroom was the worse I found in Malaysia, despite me visiting much cheaper hotels. That would not be important if the price matched what you get, but Best Western is offering a cheap hotel service and rooms and asking you a 4-star hotel price in Malaysia.

The people at the tour desk and reception were OK. Some of the them very nice, but generally speaking a bit sour.

A hotel for backpackers and budget travellers if they had backpackers prices.

    Stayed January 2012

Clueless by Amy Heckerling (1995)

Clueless is a romantic teen comedy and a sweet satire of the lives of the Beverly Hills teens. It is a comedy that does not take itself seriously, that does not pretend to be anything or send any message to the youth of the world, or be over the top, but it does get its parody of the rich and famous through without being insulting or pretentious. It is loosely based on Jane Austen's Emma.

Clueless has a terrific script, great dialogues, and memorable characters despite the stereotypes. Most importantly, there are many funny, cheeky, sweet and naughty moments, so if you don't laugh or enjoy it, you are the problem.

All the cast members are lovable and adorable in their respective roles. Paul Rudd is very charming as the sweet hard worker Josh. Alicia Silverstone has the role of a lifetime playing Cher Horowitz, and is extremely funny, as well as the almost unrecognisable Brittany Murphy as Tai; she still was herself and not a Hollywood minced product. Stacey Dash and Donald Faison are also terrific in their roles of the couple Dionne & Murray. Also very good is Elisa Donovan as Amber.

Despite being filmed in 1995 the movie is still fresh, funny and very enjoyable, and only the fashion is a bit aged, but just a bit.

A classic teen movie that is still fresh and funny. If you watch it for what it is, you'll have a blast.