Northbridge Western Australia 6003
(08) 9227 0668
http://www.jusburgers.com.au
Hours:
Mon, Sun 11:30 - 21:00
Tue-Sat 11:30 - 22:00
The variety of patties and burgers is great: different types of beef, chicken and vegetarian burgers, plus the lamb, kangaroo and fish patties. They also have gluten free buns available, which is great if you or your company are celiacs.
It is not only the burgers, but also the serving sizes, the taste of their fries, sauces and pickles, and the variety of sides. It is the mindfulness in plating the burgers, the cuteness of the baby-sized meals, and the terrific service they provide - they should be very proud of having such a great bunch of cool, friendly and efficient people working there.
I love the atmosphere of the place, with its mix of rusticity and artistic details.

The second down is the chicken burger. Who came with the "brilliant" idea that we would like a chicken burger with a dry chicken fillet instead of the usual soft chewable chicken mince patty? Arrrgh!

UPDATE 22/8/2012
I was there about 3-4 weeks ago with friends, and the burgers were a shadow of what they used to be in presentation and taste.
I ordered one of the vegan burgers, and it was not especially tasty. Mediocre. The onion rings were, in taste, as good as the ones you could find at Mackos or Hungry Jacks or any other shop. The fries were OK. I did not taste my friends' food, but they definitely are not the super-fresh gorgeous looking burgers that made me addicted to the place when it opened.
The service is still excellent, very fast and friendly, though.
It must be the decrease in the quality of the food what explains why the place is not as crowded as used to be.
I hate when businesses do this to themselves - downgrading themselves in a spiral that goes from up do down to failure by taking customers for granted.