Showing posts with label Musings. Show all posts
Showing posts with label Musings. Show all posts

10/28/2012

Fremantle Council's Anti-Graffiti New Policies

A full page of Friday's Western Australian newspaper was devoted to the new anti-graffiti campaign started by the Fremantle City Council in which everything that is not Art or artistic will be removed. A step ahead with regards to the current erase-all policy of the Council. The Article, among other things, says:

"Any work considered potentially interesting will be referred to other staff, with the city's public art officer and director of community services making the ultimate decision." 


It worries me that an administrative institution considers itself good enough to discriminate Art from non-Art based on the initial evaluation of a group of cleaners or Art Department officers. Unless a group of artists is walking the streets and/or part of the department, the news should be taken with caution. Australia is full, I mean full, of examples of idiotic senseless policies by City Councils. If we knew who these final-decision people are, we might feel more at ease with this new policy and join the clapping party.

Let's be clear. 

I hate my taxes paying for the indiscriminate destruction of private and public property. I hate buses or trains being scratched, painted or destroyed with ugly scrawls and insults, vandalised by young kids who use their spray cans to kill their time or get a thrill by doing something illegal. I hate the front of a household being painted with a scrawl or tag. There are plenty of lanes, back walls, car parks, and abandoned sites where they could do so easily and will save us the expenses of the cleaning up. I do not support or encourage any sort of vandalism.

Still, there are many forms and styles of graffiti. You cannot put all in the same bucket based on the opinion of a group of cleaners or public officers whose knowledge of Art is unknown or dubious. And, to be honest, if the graffiti is not damaging anybody's house or it is not especially ugly, why remove it? It would be cheaper for the tax payer to leave it there, no?

Plenty of "illegal" tagging, sticks and stencils in our State are -I'd dare to say- quite artistic and philosophical, as they are the way in which their creators show their inner world, wishes, frustrations and/or creative side and connect with us. It is a way of saying, I do exist and my opinion also counts and of the readers to share the same feelings or just reflect on what it is said.


If Councils regulate Art, Art is going to become a sheep within a herd, and nothing truly creative or slightly critical will come out. If Councils invest themselves with the power to decide what Art is or should be, they are killing its very core - Art is challenging, provocative, thoughtful and magical, no matter how beautiful it is. Look at Picasso's work. Not all of it is beautiful, easy to look at, or approachable to the vulgus; still, he was the most remarkable artist of the 20th century. If he was painting his work on the walls today, we would find plenty of people, and I mean plenty, that would think that it needs to be removed because it is non-artistic and ugly. If you are a fan of Picasso, think, for example, about Pollock or Rothko?

I am convinced that anti-graffiti campaigns actually encourage illegal graffiti and tagging, sticking and painting. Councils should be diverting the cleaning money to implement policies that let the youth use their cans in ways and places that suit their needs. I think that would be cheaper than cleaning up. So many millions spent on erasing instead of creating something.

Graffiti is a valid form of expression. It shows the pulse of a city, of a generation, and of a Culture. That is why there are remakable differences between the Street Art and graffiti you see in Granada (Spain), Malaka (Malaysia) or Perth WA, just to mention three very different places.

There is an empty wall close to my place, the lateral wall of a building hosting several businesses. A freaking ugly huge wall that I pass by every day to always tell myself that it needs of something painted on it. Last week, however, the wall was fully covered by a sentence -written in white- expressing a deep sense of social alienation. I guess, it was written by an Aborigine or an Immigrant. Or so I thought. I thought that that was subversive, in a good way, and something that lived up the ugly wall. The graffiti has barely lasted a week, now dormant beneath a layer of ugly brown paint that does not make anything lively. 

Many graffiti vigilantes -City Councils included- look with scary eyes at the world and see scary things everywhere, so they need to cover their eyes and ears from anything that subverts their pink unrealistic view of our community. Who is cleaning their way of looking?

10/23/2012

The WA Opera 2013's Poster Photos



Have you seen the posters, photos and images accompanying the program of the WA Opera season 2013? The "Year of the Divo" is the counterpart to this year's "Year of the Diva", and will showcase operas in which male characters are the protagonist. 

If you check the program and photos of this year's season and the ones of the coming season, you will certainly notice a few things:

* The photos are gorgeous. The sort of photo you find in Vogue or Harpers Bazaar with beautiful models, awesome make-up, hairdos, accessories, apparel and backgrounds.

* Each photo has a person representing the main character of any of the coming operas. This year's program has gorgeous women in expressive photos, and next one has gorgeous men.

* The person photographed for each opera is not the leading singer, but a model.

* The models and photos of this year have men in sexy and erotic poses showing a bit of flesh. 

First reaction -  Wow, what a hunky. 

Second reaction - What what what?! 

1 - I do love photos of gorgeous men lightly dressed, even naked :O if aesthetically done, but this is not a fashion or photographic magazine. I hate the objectification of women in Society; should I have a double standard regarding the objectification of men? If it is correct to showcase men in erotic attitudes and slightly dressed for an Opera program, why not doing the same with women? If that was happening there would be much more media attention and social discontent, that is for sure.

2 - If the program and main posters is/are about promoting and attracting public to the Opera, why does the WA Opera need to photograph pretty people whose only talent is being pretty, while those hyper-talented performers are not in the poster? Are they deformed? Are they super-ugly? Are they obese? Some of them are photographed in the inner pages of the program, that is great, but not in the posters that will be reproduced everywhere.

3- I doubt that the general public -those who are not Opera aficionados or hardcore fans- will feel more tempted to go to the Opera after seeing these posters. I won't. If the singer and the hunky were the same person, the answer might be different.

4- If the Opera season is not bringing much people to the theatres, and the WA Opera wants to attract more, why not asking themselves those basic common questions that might help to attract more people. Questions like:
  • Are the prices high in general? Are the prices too expensive for students, families and pensioners? Are the season subscriptions too expensive?
  • Are the showing times convenient and attractive to different groups of people?
  • Is the program  attractive enough in general?
  • Are the individual operas attractive enough?
  • Are the operas' stage design, wardrobe, lighting and ambience cool enough?
  • Is His Majesty's Theatre a good place to represent the specific operas chosen? 
  • Do the specific operas showcase themes and stories that connect with the modern spectator?
***
I do love Opera, without me being an expert or connoisseur. I attended several shows last year and even more the previous years. I enjoy the dressing up, His Majesty's and the shows. I have always found myself wowed by the talent of the musicians of the WASO, which plays in most shows. Sometimes, I find myself moved by the singing qualities and performance of the night. I always leave the theatre thinking how fortunate I am to attend, live, a show in which the players needed of years of study, practice, many different skills, plus an unbelievable innate talent to do just that. They should be in the poster photos, dressed in those gorgeous outfits they use to perform in. After all, they are the ones that will bring the public to the Opera, and make you want to return, not pretty boys and girls. Their voices and talent, not their pretty faces or gorgeous bodies.

Still, I understand why Opera is not attracting young people, why many old people snooze soundly while attending -yes, they do!-, and why I, myself, feel sometimes emotionally disconnected from what I am watching and listening to. A reason why I haven't gone to the Opera this year.

I do value the classics and enjoy classic operas and some of their arias and stories, but most classic operas do not speak to modern sensibilities, or my sensibility, beyond the artistic quality of the show as a whole. Sometimes, the scripts are sexist or simplistic, some others are a reflection of the issues, themes, characters, places, ways of living and fashion that were in vogue at the time the opera was written. In fact, those operas were super-cool, the last big thing, at the time - avant-garde or contemporary. 


However, we are not living in the 17th, 18th or 19th century. Our time knows the wonders of experimental and mainstream cinema and theatre, musical theatre and cabaret, TV soap operas, music bands, and much more. Thus, a simple opera needs more than good music, good lyrics, and good performers to move us - to connect. Pretty posters with contemporary fashion-style photos won't turn a program based on old classics into a contemporary thing, simply because the program is not contemporary. Oxymoron!

I think the WA Opera needs of better pricing to attract people with not many means, needs of more shows, more showing times; most importantly, it needs to reinvent itself and start offering operas that, despite not being so popular or known -the favourites- have a more contemporary feeling, modern stage and wardrobe design, and stories that are closer to the world, feelings, worries, and issues of the citizens of the 21st century.

I am not saying that old classic operas are invalid or that do not have universal themes. Some of them are and have. I am saying that the WA Opera, and Opera venues and companies in general, need to think out of the square, think more about the present and the future and less about the past. That would be super-cool. Cooler than investing in a marketing campaign that showcases the beauty of the models and of the photos, instead of the incredible talent  of the persons who are behind the music, voices and theatre of the WA Opera as a whole.

9/30/2012

Online Reviews. Can you trust them?

This morning, there was a very interesting discussion on one of the TV morning shows about food blogging and customers reviews in general, as there are undercover people writing over-the-moon reviews for which they have been paid or bribed by those business or brands they are reviewing. 

The discussion is extremely relevant for us, users and regular reviewers of Urbanspoon, Yelp, Tripadvisor, Imdb, Rotten Tomates, or Blogger, just to mention some of the most popular reviewing places out there.

***
When I told a friend that I was posting my blog's posts on Urbanspoon, she told me about a well-publicised case of customer's abuse and untruthfulness, which really gives the bad name to any reviewing place. These sort of isolated case adds to many people's suspiciousness about any reviewing sites. Then, there are other elements I think also contribute to this distrust: 
  • Isolated cases of online trolls.
  • Many reviewers slash or praise businesses without making clear why.
  • Many reviewers mix in their head what they like with goodness.
  • Many reviews are not based on objective criteria.
  • Many reviews are one to five lines long. That is especially a problem when the review is nasty.
  • The tone of the reviews is somewhat suspicious to the reader: Too grandiose. Too nasty. Too insubstantial. 
  • Many reviewing places offer just a like/diskile button, or five-star rating, which is unfair and misleading because a three-star can mean 6/10 to 7.5/10, which is a whole world of difference in rating for a restaurant, book or CD. 
  • Most reviewing places do not demand the use of personal photos to show they are real people, so people suspect that those people without a real photo are hidden trolls or liars.  
The thing is that most reviewers do review with the best possible intention, mostly for fun, and are real -in the physical way- lovely people. We all want to be helpful and share our experiences, promote those businesses that do the right thing and have a great customer service, and pinpoint the sins of those that do not do so. After all, we are paying for those services and products. However, we have a responsibility, especially when rating a restaurant, café, shop or business place. Any place has good and bad things about it, so mentioning them is just fair.  

On the other hand, I feel that the reader has a duty of care - care of his/her brain... to use it. You need to be conscious that reviews are always personal, affected by our personal tastes and character, and that you have to read a few to get the enlightenment you are seeking for. In fact, most people do so while using Tripadvisor before travelling overseas, still forget to apply the same approach when reading reviews of a camera, restaurant or book on a reviewing site. 

I agree with one of the invitees to the TV show about the need of a code of ethics for professional reviewers. Personally, I think this is important even if you are are an aficionado - Ethics are always relevant in life for whatever you do.


After munching my thoughts, I have come with my Decalogue to be a Cool Ethical Reviewer (CER):
  1. You have a set of pre-established criteria that you apply to the product or place you review. If your criteria is your taste, that is perfectly fine. If your criteria is telling what you were doing today, that is perfectly fine. Just do so and do not pretend otherwise. 
  2. We all have our likings and passions, and we think they are the best because are ours. This psychological bias affects us all us, so we have just to be aware of it and tame it when writing. The fact that I like junk food does not make it good, does it?  
  3. You say at least a good thing about a place you do not like.
  4. You do not review your own business, or your mum's, or your brother's, or your cousin's or your dearest friend's. That is unethical and unhelpful.
  5. You do not review your boss' business. That is unethical and unhelpful.
  6.  You do not accept gifts or invitations by businesses to review positively. That is unethical and unhelpful. Accepting invitations to dinners is OK as far as you know yourself and know that you are going to feel OK openly criticising anything bad that you see. That is never ever simple or easy.
  7. If you suspect that the business is giving you a special enhanced treatment to write a positive review, do no write a review at all. After all, other customers are having a very different experience, and theirs is the norm.
  8. Try to avoid reviewing restaurants after the first visit. If you do so, update your reviews later on. I have some examples of restaurants that gave me a bad impression in my first visit, to then prove to me that that day was the exception. And vice versa! 
  9. You write a review that is decently written, structured, and that says something about the place. Sounds obvious, no?  The use of colons, semicolons, spacing between paragraphs and numbered or bullet lists do help. 
  10. Try to think about what you would like to know about that particular business, which sort of questions would you be asking, and then reply to them.
This list is also to remind myself of my duties as reviewer in those days in which my plume runs wild or is too lazy! 

My main sin  is the lack of concision and my constant editing of my texts, but I prefer  to be precise to consise. It is just a personal option because, well,  this is my blog!!!


***

A fair review is good for the readers, because it gets them to know valuable information about the place they are going to visit, or tell them that a place do exist. 

A fair review is good for businesses, because they can get an honest feedback from customers and a highlighting of things that need to be improved. 

A fair review is good for the reviewer, because it gets you a reputation, an that is always very rewarding at a personal level. 

Reviews and Reviewing sites are needed. Reviews are useful. Reviews and reviewers can be trusted. All the ones I know are! There are some nutties out there, but that happens everywhere!

9/26/2012

Charities Marketing Practices

If you live in Perth and move around the CBD and the Cultural Centre you surely have found young people from different charities and NGOs trying to get you to sign as a member.

Two things will catch your attention: They are very good looking, and they seem to have a passion for their cause. They are my kind of hero...  However, once the blindness of their beauty and friendliness wanes, and your analytical power switch on again, you start noticing a few oddities. 

1/ They are not only good-looking, but they can even flirt with you... Oh gosh I am that gorgeous and attractive to have a guy who is in his early or mid twenties flirting with me? No, Not really. They do the same to everybody. They use reverse psychology techniques and compliments to make you stop. For ex. I love your bag/pendant/dress. Or ask you open questions like, "Do you care for the environment?" They are very friendly, and greet you hyper-friendly at 9am, when most people, or at least me,  are struggling to even talk.

2/ They have tons of photos and booklets and that they start talking very fast, like repeating a script without much breathing. Like telemarketers but a bit more paused. They are convincing, as most charities support a good cause, and you cannot deny them that. I think the tactic is to overwhelm your senses so you feel so overwhelmed and trapped that you want to get rid of them by signing whatever they want you to sign. It works. That is why they do it.

3/ They can lie to you... bluntly. Well, most marketers will tell you half-truths or sugar-coat anything on a daily basis. Still, when it comes to charities, I find that really shocking. I have specific examples. Like you have to become a member to sign a petition against concentration camps in North Korea, they swear on their mother's grave that you cannot do so online for free even you tell them that this is not the case. Or give you wrong statistics about nett income going from donations to the cause. Many of them openly criticise Worldvision and their millionaire add, but Worlvision does not pay salaries to people to be on the streets and their adds are very limited. Then you go online, check the website of their charity and see that you were being lied. In fact you are online because you already knew that they were lying to you.

4/ Their cause.... is a job. Because, as a gorgeous guy put it, "I have to pay my bills". Well, so do I, sweetie. So I get a job and then I support my causes with my salary. You can even volunteer, you know. That is passion.

I do give quite a bit of my money to several charities and I have had a sponsored child in Malawi for a few years now. I consider giving to local and international charities an obligation and nothing to be praised about because I am lucky enough to have a good salary, live decently and have my basic needs covered. Still, I want charities to sell me their cause in another way.

Do not take me wrong, I stop most times just to say no in a graceful way, because I think it takes lots of guts approaching unknown people early in the morning despite some people being quite rude at that sort of approaches. As one of the girls told me, "you are the first person who has been nice to me this morning, and I have been here for an hour. I just wanted somebody to return my good morning and be nice to me". It is not an easy job.

Still, I find disgraceful using flirting and choosing good-looking people or giving me compliments on my bag to get my attention and sell a cause. You sell me the cause, you convince me with arguments, and you talk to me like a person who has a brain. You are not selling snuggies, are you? There is nothing better than a genuine person telling you how wonderful what they do is because they do it out of passion and love and not because they are being paid to say just that.

The first time I donated to Medicins Sans Frontiers was during one of those infamous international war-food crisis in Africa; there was an item of news on TV, nothing related to the charity, but the logo of MSF was on every medical tent in the field. MSF did not have any add on TV that day or any other day, or gorgeous-looking marketers in the city centre. But their work and their being there was enough reason for me to donate. Nobody was selling me their cause. They were too busy helping those in need. Can you see the difference?

Call me a romantic, but you  do not have to sell me a cause, a cause sells itself. My causes, the ones that get my money are those that touch me for whatever reason. The only time I have signed through one of these guys was recently, and despite me believing in their cause, I regretted it immediately, because of all the things I have said above. 

The line you have to use with the most insisting guys is "I am already a member", and they will let you go. Be nice to them. After all they are nice guys making a living and working hard for something they believe in. Still, choose your charity and donate to them based on your preferences, not on marketed lies and aggressive marketing practices.

9/25/2012

Sweetening

Imagine this case scenario:

You go to a restaurant, get your dish and when you ask the waiter for salt, the waiter looks down at you and, in a tone of disdain, he tells you, "Sorry, Miss, we do not do salt here, salt is really bad for you".

Ridiculous, no?

Now, it is becoming trendy amongst certain cafes, bakeries and restaurants in Perth to reply to my "flat white with a sweetener" in a disdainful flipping tone "we do not do sweetener here" or "sweetener is cancerogenous and kills".

The funny thing is that some of the same people who preach about sweetener would drink huge amounts of fizzy or caffeine-concentrate drinks, smoke, drink alcohol, would not exercise or consume tons of natural products like, say, sugar. In fact, it sounds ridiculous to me that sugar (too much sugar) could be thought a very healthy food at all. But it is not trendy to say so because our culture is very much sugar-coated and we all love our candies, cakes and chocolates.  

I am not saying that sweetener is the most natural healthy wholehearted food on the Planet, or that you have to consume it in great quantities without worry. I am saying that there are different types of sweetening products to start with (chemical derived and plant derived), and that having a sweetener with my coffee or having a fizzy sugar-free drink now and then is OK - in moderation. Why? Because the scientific debate -which is the one that matters to me- has been long and inconclusive regarding the cancerogenous properties of sweetener unless consumed in huge quantities. A summary of the debate can be found at the Wikipedia in Aspartame or Stevia or just visit The Cancer Council of the USA.

Having a healthy lifestyle the whole year around does more for your health and for inhibiting your cancer risks than anything else. On the other hand, we do know that if you have a nasty gene, you are prone to develop any disease or cancer no matter how much you take care of yourself. Yes, it sucks, but that is science, not BS or mass hysteria.

The fact is:

Too much sugar do kill even if you do not consume sweetener.

Too much salt do kill ditto.

Too much water, yes water, do kill ditto.


Too much fatty food do kill, ditto.

Too much tobacco do kill, ditto.

Too much alcohol do kill, ditto.

Too much Love do Kill, ditto.

Anger do kill, ditto.


Obesity do kill, ditto.

Sedentarism do kill, ditto.

Depression do kill, ditto.

Religious fanatism do kill, ditto.



Political fanaticism do kill, ditto.

Bad traffic signs do kill, ditto.

Domestic violence do kill, ditto.

Poverty do kill, ditto.


Your inherited genes do kill.

I do no want to die before my time, and I do take care of my body and soul all the year around, but limiting my options is not cool or even sensible when it comes from a preaching patronising position. 

Unless the consumption of sweetener is forbidden by the health authorities and proven lethal in small quantities, I do want to have the option to consume sweetener, sugar or nothing when I fancy. I do not want to be treated as a retarded because I order my coffee with a sweetener, preached by people who make of their personal approach to life and food a pseudo-religion. I do not want food Messiahs or a nanny restaurant, just my coffee the way I order it....

On the other hand, if you are diabetic, just tell me what are you going to do without sweetener?

9/01/2012

Fashion Prices

Fashion businesses have to make a living out of their trade and get some profits for their hard work. I am fine with that. However,  we are paying too much for almost everything in Australia. Our wallets are assaulted every day with a charming smile and a discounted label.

In a time in which most of what we consume is mass-produced in China using cheap labour working on hard strenuous conditions, there is no excuse for paying what we pay for fashion items, many of them of bad or mediocre quality. Even if they are of good quality, they are still overpriced.

1/ Just look at the sales. Two examples. Last year, I bought a pair of sandals by Donna Karan from David Jones (no fakes, no damaged, good!) for 17 bucks. Yep. 17! The original price was close to 100! That is the tenth of the original price less, and they are still making profits out of it!

Yesterday afternoon, I bought a lovely sequinned Alannah Hill's cardigan, also at David Jones, valued at 200 dollars, for 64 bucks! 

2/ On the other hand, there are perennial discounts and sales in stores like Myers, Ojay, Jacquie E, Review, to mention some places I visit often. Products are priced way over what they are worth, and after two days or two weeks on the racks at impossible prices they are discounted - 20 or 30%. Discounted? Or is it more rightly priced?

3/ There is a more dangerous trend - tested by me and my two eyes. You go to your fav shoe store because you fancy, say, a pair of shoes valued at 109 dollars. Being the bargain hunter I am, I drop by often to see if the price is reduced. Then, yesterday, I drop by again at seeing the sale sign. I enter. I check the price of that very same pair, and the sale sticker says.... 109 bucks. Isn't that insulting? Isn't that unethical? Isn't that a complete lack of respect towards the same very hand that feeds you? 


These shops and chain stores are still making lots of money out of their discounts and sales. I am not saying to they have to sell below cost, but perhaps 5 times more instead of 10 times the price they sell. The workers in China are not becoming rich from their work, if you know what I mean.

We are living in the Matrix of a shopping retail fantasy. The harsh truth is that we are not getting a discount. What they call discount is something closer to what I call the ethical price of a product. I call ethical prices to those prices that provide a good revenue to the business, but do not overcharge consumers; in other words, the consumer pays what the product is worth (quality and real value) plus the business' profits and wages, plus a bonus for the exclusivity of the brand.

Ethical prices are missing in action in our normal non-luxury stores. Why are overcharged five, ten or twenty times the price of a product? Why do they overcharge us, and then complain that sales are not going well and that people are shopping online too much? Ahhhh, yes. It is called greediness and a short-sighted approach to business.

I rarely buy anything full-priced unless it is well-priced, something I really need, or something hand-made locally that is worth my hard-work-earned money. The interesting fact is that those people crafting unique pieces in Western Australia are still producing affordable and even cheap items, despite their producing costs being higher. How can that be possible? Perhaps they are less greedy and have their craft more at heart and treat their customers with a bit of more respect not just like a money-making number.

8/17/2012

Perth Street Art - 1 (Perth WA)


In our contemporary world, Art has become a Mass product, another commodity that needs to be sold and marketed, usually by middlemen, not the artists themselves, and bought by people who buy Art as it was a Gucci bag or an Alfa-Romeo -as a sign of status- or as an investment, in the best case as a whim.  Artists have to make a living out of their talent, but Art, the way I see it, the way I like it, is free in conception and genesis (no ties but you and your creative world) and gratis. In that regard, Street Art is what Art should be, especially when it is non-commissioned.

Perth Street Art is beautiful, colourful and very artistic. Our Street Art is not very subversive in its visual language as it moves around well-established formats and ways of expression. It is polished in forms and structure, rarely dirty, and it reflects the artistic tendencies in vogue among paper illustrators and comic book illustrators, just expressed on big walls. Our Street Art is not subversive in its message either, and it is more an artistic individual expression than a political or social way of protest. We are not San Francisco or New York, Tokyo, Amsterdam, Granada, or Barcelona, Melaka or Kuala Lumpur. Our street art is a reflection of what this country and this city is. We do not have the same culture, the same problems, issues, or lifestyle of those cities, our street art, per force, is going to be different.

There are a few regular artists who have left and leave their imprint on the walls of the city, with a cult following fan-base: Creepy, Stormie Mills, Rough, TwoOne, Beastman, Numskull, Robert Jenkins, Yok, Kid Zoom, Ryan Boserio, Daek, Hurben, Timothy Rollin, blackgreyviolet, Jeto, ROA, among others, which are talented artists painting on wall but exhibited authors too.  Some of them are locals, some others are visitors from the eastern states or from overseas.
 
There is a great deal of commissioned street art in Perth, mostly sponsored by government, city councils and Universities. However, non-commissioned pieces are spread in abandoned buildings, empty walls and public spaces throughout the city, some of them quite cute, artistic and even funny: murals, individual scenes, artistic tagging, simple tagging, stickers, and stencils can be found everywhere.

Business have also embraced Street Art as a way of cool, and they use themes and styles that suit the vibe, name or atmosphere of the place. It is a modern way of  patronage, of which Art History is full. On the other hand, movies have given an halo of funkiness and edge to street art, to the underground culture,  which is what many new places want to have because, well, Perth is not especially naughty for anything, but it is certainly becoming more edgy thanks to its Public Art. Examples can be found everywhere: The Flying Scotsman, Daily Planet, Lemon Lane, LTN - name it.

There are awesome murals in the Grand Theatre Lane, This Walk Talk and Wolf Lane (CBD), Street Art Gallery Building (Roe corner with Miligan St), Gold Lane (Off Rockeby St, Subiaco), various car parks and back streets in Northbridge and Highgate, some creative studios in North Perth an Northbridge, Collie St and Henderson St Mall (Fremantle), McGiver and Shenton Park's train Stations, Lemon Lane in Claremont, Williams Lane and LTN cafés walls. So many places all over Perth! Just open your eyes: Indoors, outdoors, on the roof, on the floor, on the wall, whatever, wherever, whenever.

I love illustration and magic worlds, I love comics and graphic arts, so I love Perth Street Art. What about graffiti?... 




  Two slideshows with commissioned and uncommissioned artwork

 
THE SECOND ONE




8/14/2012

Musing About: Signs that you are a Coffeeholic

I would say, if you say yes to more than ten items in my list, you are also a hardcore coffeeist.
  1. You think coffee addict is a too-strong definition for your liking of coffee. 
  2. You need at least two cups of coffee for your brain fully functioning in the morning.
  3. Ditto for you being able to talk properly.
  4.  You ponder about how life was before coffee became a commodity. Think about it!
  5.  You look in shock at people who confess they do not love coffee. Do they have a problem?
  6. You read the word coffee and feel an inexplicable urge to drink coffee.
  7. You think the word coffee is beautiful in any possible language.
  8. You leave home in the morning excited because you are heading to your favourite café to get get a proper cup of coffee.
  9. You drink more than two cups of coffee a day.
  10.  You love tea and tisanes but mostly drink coffee.
  11. You go out of your way to get your coffee or try a new cafe's coffee.
  12. You sniff up for coffee smell at passing by an open café.
  13. You take a takeway coffee to the cinema instead of other drinks.
  14. You delight at smelling the empty cup of the coffee you had.
  15. You almost cry when you find a Nescafè machine when travelling in remote parts of the world.
  16. You think instant coffee is one of the best inventions in the world.
  17. You think coffee in coffee bags is the second best thing in the world of coffee. 
  18. You think decaf coffee is the third best thing in the world of coffee.
  19. You get excited at seeing a beautiful coffee machine or traditional coffee grinders.
  20. You have childhood memories associated with coffee.
  21. You think barista is a brilliant profession.
  22. You like coffee flavour in lollies, cakes, ice-cream and liquors.
  23. You wish there was a perfume with a bit of coffee smell.
  24. You get excited at being given coffee beans to clean up you smell while perfume testing.
  25. You are fussy about the size of your cup and get cranky if it is small.
  26. Your coffee experience is enhanced by the container in which it is served.
  27. You have a list of beans brands that you love or hate with a passion.
  28. You drink coffee after 4pm or before going to bed.
  29. You consider a drama having to quit coffee for health or medical reasons.
  30. You think that flavoured coffees are a coffee derivative not proper coffee.
  31. Your iced coffee is generally a cold coffee prepared the usual way, without any ice added because ice is water, and too much water dilutes the coffee.
  32. You get annoyed at cups with too much froth, because there is less coffee in then.
  33. You know that you are expending too much money on coffee, but are happy  because you can afford it.
  34. You worry what is going to happen when you cannot afford paying for all the coffees you want. 
  35. You do not give four or five stars to any café unless the coffee is super-great. The most handsome barista will not make you forget how your coffee tastes like! Ha!
I am guilty of all...
How many did you score? Any other you feel it is missing and you'd like to add?

8/12/2012

Funky Cute Perth Blackboards

Perth is blooming with arty people, Arts and artsy blackboards, written with colourful chalks. New businesses are joining the "movement", and old ones are catching up, too, with chalkboards popping up like mushrooms in our Perthian urban forest. Forget about the traditional laminated ones with the logo, motto and open-close signs that are so widespread in Perth. Chalkboards are the latest coolest thing.

They are much more dynamic than the traditional ones - a cheap fun way of marketing any business in general by informing of opening hours, specials, sales, news, sending any message to the outer world or just a means to gave way to the creativity of the people behind the business. They are also more versatile and more beautiful! They have that old school feeling that is really charming. In general, they are cute with drawings, cartoons inspired characters, bold typos, and funny artsy details added to the written message. Some are truly artistic, others intriguing, others wordy and thoughtful, others kitsch, while others are as plain boring as the laminated ones. 

Blackboard spotting has become a visual hobby of mine when walking the streets.   When I take my camera or mobile out, people look at me as if I was landing from Pluto, but some of them really deserve my landing.

Keep up the good work and the creativity businesses of Perth!

A Little slideshow with some photos
 


8/02/2012

To Pepper or not to Pepper

Another sin of Perth Restaurants.

It is becoming increasingly popular asking customers if they want pepper in their dish, the waiter flashing a huge pepper grinder that they move as if they were playing a musical tropical instrument. 

Just in the last week, I have found the same foolish nonsense anti-gourmet practice in three different restaurants in the city. None of them are high class or the top of the range. I guess they think this is something that will impress the customer, or that it is the right thing to do. The thing is that, if you ask the waiters, if the dish has already any, they usually do not know. You do this sort of thing when somebody is cooking for you and this somebody, in his/her house, knows for a fact that the food has no pepper and the dish needs it.

It is a ridiculous practice. Who has decided that it is good peppering or salting your food before it has been tasted? Who has decided that this practice is appropriate in a good restaurant?

Do I need to develop my sixth foodie-sense to learn by osmosis that my dish indeed needs pepper before trying it?

8/01/2012

Coffee Shot Missing. Help!

Most Perth cafés offering take-away options have tree sizes: Small, Regular and XL.

Here it is the sin spreading throughout our city. The small cup has one shot of coffee, the medium has two. And the large has... two and an a half shots instead of three. What?! What?! What?

They, of course, do not tell you, no written signs, they let you delude yourself. Delusion makes people happy. Placebo effect delivered to you with your cuppa and a big smile every day. Baristas are all so good-looking that you can't help it and smile back at them. Still, if you ask, they will tell you. 

These sort of policies are a bit of a cheat to consumers and coffee lovers who, like us, spend a little fortune on coffee, and expect their coffee to be perfect and wonderful every time every size. Moreover, the missing shot (or half a shot) makes a huge difference in the flavour of the coffee you drink, wherefore most XL takeaways taste bland and latte-ish.

If this was not enough sin, some cafés put one and a half shots in the regular, and two in the large, the small still having one. What the flack?!

I always ask them to add the missing shot or half shot; they smile and say "of course", but the coffee still tastes bland. I guess it is another dollop of delusional smile sweetened with an elusive shot.  

Many cafés have a great coffee indoors, but then it tastes watery and bland when prepared for takeaway. We pay a lot of money for our coffee, so please, deliver. Should we order two small coffee cups to get what we want?

4/02/2012

Situate Sculpture (Perth WA)


I was really excited about what we would get in Forrest Place, that landmark that would make Perthites proud, that piece of art that would give a special feeling to the heart of the city, reflect its spirit and enhance the lovely area of Forrest Place. Then, the sculpture by James Angus came out. Ploff ploff!

First thought that came to my mind - Are we turning Forrest Place into a playground for giant toddlers? It does look, to me, like one of those fun elements that you find in play areas in children playgrounds and parks. It also reminisces of play-dough, but without the touchability of it. It also reminisces of a frozen photographic shot of a drop of liquid splashing up and into a gelatinous bowl, but without the beauty of it. Well, there are three thoughts in here for the price of one. I am on thoughts sales today.

Second thought - It is a giant vase of the 1960s/1970s! Have you ever seen those white ceramic vases of Italian and Nordic design that are in vogue again but are so very five decades ago? No? Well, you will certainly come across one in some decorating magazine, as I did, little after the unveiling of this sculpture. The similarity was considerable.

Third thought - Do we need it to be and feel that "plasticky"? And to be that fluorescent green? The material, texture and colour you use in a sculpture is everything, more than the shape itself, and as important as the concept behind, if any. If the same piece we have now was made of bamboo, mate metal or dark wood, for example, Forrest Place would look very very different, much classier to start with, and more futuristic. Future leads to sustainability, organicity, and integration between the natural and the social, between organic and synthetic materials. so the use of only new materials is, at a certain level, quite regressive.

I truly preferred the project by Jean Bernard (https://situate.dca.wa.gov.au/__data/assets/pdf_file/0007/32677/MetaisWeb_P3.pdf), which is indeed much more interesting and futuristic to me, or even this light and ethereal entry https://situate.dca.wa.gov.au/Gallery/gallery_7/6

I do not hate the sculpture, but I do find very difficult to love it and get enthusiastic about it. I do not think it will survive the pass of time or will become a quintessential image of Perth, in the good sense, as the Swam Bells building is, for example. The sculptures associated with the Guggenheim in Bilbao reached idiosyncratic fusion with the city from the moment they were placed there. This is hasn't happened in Perth, yet, and I doubt it will happen, but, well, I will tell you when I get to my sixties if it is still around!

Situate Sculpture is just a t-e-r-r-i-b-l-e name. I dunno, another name is needed. The Angus' reminds me of burgers, so no-no. The Next Big Green Thing? Grassy Roots? Doughreen? Futuramia? Hang on? Nice nicknames wanted!